Sweet and medium-bodied Organic Papua New Guinea Coffee is a favorite among our customers. Papua New Guinea coffee is versatile enough for a distinguished cup of morning coffee or as a smooth after dinner coffee served with dessert. Known for its richness and crisp, clean finish, Papua New Guinea medium roast coffee has subtle chocolaty tones. This unique coffee is grown in Papua New Guinea Highlands and was first planted in Wau in the 1930’s from seeds imported from Jamaica’s Blue Mountain region. Purchase Papua New Guinea coffee from the Camano Island Coffee Roasters organic coffee experts and find out why it is a favorite among our customers.
Aroma: semi-sweet chocolate
Flavor: Cocoa, Dried Fruit, Brown Sugar
Finish: lingering sweetness
This is a 2lb bag of Papua New Guinea – Medium Roast Coffee.